
Tony of the Aussie shop celebrated Australia Day in style and had a turnout of the finest blue blooded Aussies in Korea.
I highly recommend his restaurant. It’s always a fun time and the food is wholesome and has that homemade feel. In my opinion, he has the best fish n chips in Korea and his meat pie is the perfect food for a stomach full of beer. I have people claim that Tony makes the best burgers in town- I met some guys that came all the way from Daegu just to have a burger.
The Aussie shop is on the hill opposite of the McDonalds in Itaewon.
Here’s the link.
Dan
About the Author
Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.
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