Seoul Eats

Food news, restaurant reviews, and other tomfoolery.


Tidbits of Zen

October 28, 2008
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Seoul Eats Passion 5 and IAN Wine Bar.

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Written by: Daniel
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About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.
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View Seoul Eats Favorites Map in a larger map
 

Location Guide:

 

Central Seoul: Samcheongdong, Insadong, Jongno, City Hall
Central Seoul 2: Myeongdong, Itaewon, Hannam, Dongdaemun, Haebangchon
Northeastern Seoul: Nowon, Ulijeonbu
Northwest Seoul: Hapjeong, Hongdae Sinchon, Ewha
South Seoul: Express Bus Terminal, Seoul National University of Education, Nambu Bus Terminal, Daechidong
Southeastern Seoul: Apgujeong, Sinsa, Olympic Park, Jamsil, COEX
Southwestern Seoul: Noryangjin Fish Market, Seoul University, Mullae, Sindorim, Yeouido


 
 

 
Activities/ Events

BYOB: Bring Your Bottle Night at the W-Hotel

Chef Ciarian Hickey over at the W-Hotel is one of the last foreign head chefs in Seoul. He has had his position for almost 5 years because he is constantly innovating. Over his tenure he has made the W-hotel ‘The Hip̵...
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Activities/ Events

Tastemakers Wine Pairing at Namu W-Hotel

Taste Makers at Liquid Namu Chef Ciaran Hickey of the W-Hotel told me about this exciting event at their bar Liquid at their premium restaurant. They’ll be having a tasting of fine French wines and pairing them with AOC F...
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Cafes/Bars

Coffee Chu: Cofpee & Flesh Churros with Chokolate Diip

Writen by the itinellate Inglish Teechr Coffee Chu Coffee Chu Wenever I feal blu I go to Cofee Chu to have meself a coppee and a Churrro from Coppi Chu. THey have themselves de best chorros in Soul or at leest I think so. Ebery...
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Video

Video: BBQ Lamb Skewers in the Plastic Surgery Capital of Seoul

 It was a blast meeting Jamie Frater of Listverse.com while he was in Seoul. One of the places that we got to go together was Shim Yang, a popular lamb skewer restaurant in Apgujeong. This is another great video produ...
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Food News

Aliens Deliver Vegan Treats to Your Door!

Alien’s Day Out  Who doesn’t like homemade cookies and cakes delivered to your door? (If this applies to you, please stop reading my blog and go away). These days, I have been thinking of gifts to get friends a...
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Central Seoul 2

Oh, Bao has Deep-Fried Oreos. Yeah you heard me.

Deep-Fried Oreos And they are good! I really wasn’t expecting them to be, but the chocolate pieces have a dipped in milk quality and the cream becomes like…warm ice-cream. It’s sort of bizarre, but I like them...
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Central Seoul

Vegan, Temple-style Kimbap at Balwoo Gongyang Kong

Dae-Ahn Sunim I feel quite lucky these days because my good friend, Monk Dae-Ahn is an amazing person and amazing chef. She is a creative and logical person that is pushing the envelope of what is considered Vegan Cuisine. She ...
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Central Seoul

Photo Essay: Patbingsu and Rice Cake at Haap

Patbingsu and Revolutionary Tteok at Haap I have raved about this place for a while now. They say that pictures say more than words. Enjoy. Dan Tteok, Baesuk and Patbingsu at Haap Haap Patbingsu Tteok Patbingsu Tteok Revolution...
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