
I know. I haven’t been blogging recently and it’s because I’ve been a bit busy with work and with my Korean class. Last night we had a big test that I studied forever for just to find that most of the stuff that I memorized was NOT on the test. Grrrr… Anyway, I learned a lot so it’s all good.
For those who know me, I’m a bit of a gadget freak. I mean my backpack is always weighed down by numerous electronic items that I probably don’t need to carry around. I mean I have my laptop, my Zoom H4 audio recorder, my Canon Powershot G9 Camera, an electronic dictionary, and…I think that’s it. So, when I see stuff like this on the web, I just say “Cool!”
Via Gizmodo
About the Author
Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.
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