Food news, restaurant reviews, and other tomfoolery.


Tidbits of Zen

February 26, 2009

YES, LILY I HAVE A SUGAR TOOTH!

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Written by: Daniel
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kkkk….
Me Engrish so good. It be much more gooder than you.



About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.




 
 

 

Coffee Chu: Cofpee & Flesh Churros with Chokolate Diip

Writen by the itinellate Inglish Teechr Coffee Chu Coffee Chu Wenever I feal blu I go to Cofee Chu to have meself a coppee and a Churrro from Coppi Chu. THey have themselves de best chorros in Soul or at leest I think so. Ebery...
by Daniel
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Video: BBQ Lamb Skewers in the Plastic Surgery Capital of Seoul

 It was a blast meeting Jamie Frater of Listverse.com while he was in Seoul. One of the places that we got to go together was Shim Yang, a popular lamb skewer restaurant in Apgujeong. This is another great video produ...
by Daniel
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Aliens Deliver Vegan Treats to Your Door!

Alien’s Day Out  Who doesn’t like homemade cookies and cakes delivered to your door? (If this applies to you, please stop reading my blog and go away). These days, I have been thinking of gifts to get friends a...
by Daniel
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Oh, Bao has Deep-Fried Oreos. Yeah you heard me.

Deep-Fried Oreos And they are good! I really wasn’t expecting them to be, but the chocolate pieces have a dipped in milk quality and the cream becomes like…warm ice-cream. It’s sort of bizarre, but I like them...
by Daniel
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Vegan, Temple-style Kimbap at Balwoo Gongyang Kong

Dae-Ahn Sunim I feel quite lucky these days because my good friend, Monk Dae-Ahn is an amazing person and amazing chef. She is a creative and logical person that is pushing the envelope of what is considered Vegan Cuisine. She ...
by Daniel
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Photo Essay: Patbingsu and Rice Cake at Haap

Patbingsu and Revolutionary Tteok at Haap I have raved about this place for a while now. They say that pictures say more than words. Enjoy. Dan Tteok, Baesuk and Patbingsu at Haap Haap Patbingsu Tteok Patbingsu Tteok Revolution...
by Daniel
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O’ngo Street Food Tours- Seoul, Korea Video

Wow! Watch this professional made video by the good people over at Jetsetzero. It’s a video on the food tours that we do here. Thank you so much for your efforts in making this.Experience the amazingly diverse, delicious,...
by Daniel
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Check out the Alien’s Day Out Vegan Bakeshop!

Alien’s Day Out Bake Shop I was lucky enough to meet up with Mipa Lee of Alien’s Day Out today at my cooking school.  She and my friend Lilian came over to discuss a bake sale that we are planning on havin...
by Daniel
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One Comment


  1. Lily

    ROFL.

    That was hilarious. Thanks. =D



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