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For a New Generation, Kimchi Goes with Tacos
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- Dream Cafe: Donation Study Concept
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- Live Blog: Out to Jeonju
- Local Eats: Sutbat Sutbul Galbi
- Gourmet Tour to Sandang in Chuncheon
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Pizzaria D’Buzza good pizza in Hannam-dong!
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COCKTAIL WITH A VIEW: Pierre’s Bar on the 35th Floor
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Seoul’s Oldest (and Best!) Restaurants [Starting from 1902]
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Spasso: Want real Italian food in Korea?
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Soju Brita Experiment a Makgeolli Drinking spot in Hongdae
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Dos Tacos in Kangnam-yuk area by the Kyobo building.
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Ippudo: Famous Ramen in Seoul?
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Standing Coffee – Definitely Worth Standing For
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Tasting Room, the Best Italian Fusion there is!!
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Bibimbap Burger at Salt and Butter in Apgujeong
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Daniel, thanks for calling this NYTimes article to attention. I’d missed it on their site. You’ve inspired me to make myself fish tacos for lunch, substituting kimchi for the veggies in the tacos. I can hardly wait!
Hey Hilton, that post was from Aaron. Thanks for reading. How’s Florida? Add a bit of creme fraise or yogurt on your fish tacos. It adds a nice accent.
Dan