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The Best of Seoul

April 2, 2009

The Best Chicken In Seoul, Korea Pictures!

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Written by: Daniel
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Here is Hot Sun’s Garlic Baked Chicken
Kevin with some new Korean friends.
Damn…Kevin is Pretty Popular.
Close up of the garlic chicken from Hotsun.

Kyochon’s half original and half spicy chicken.
They are like little nuggets of gold.

And here is Two Two’s Original Chicken. We also got some salt grilled chicken just to see the difference.

Here is the salt grilled chicken. It was not bad. It was juicy and well seasoned. And below is a close up of Two Two’s Original.

Kevin’s ranking
1. Kyochon’s original
2. Kyochon’s spicy
3. Two Two’s Salt Grilled
My Ranking
1. Two Two’s Salt Grilled
2. Hotsun’s Garlic Baked
3. Kyochon’s original
Dan
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About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.




 
 

 
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2 Comments


  1. Anonymous

    where is this place? I'llbe in Seoul end June, any recommendations, although I'm on a budget…
    PLs email to : bevho1212@gmail.com

    Thanks,
    Bev


  2. Anonymous

    good food



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