Food news, restaurant reviews, and other tomfoolery.


Tidbits of Zen

April 30, 2009

Tomatillo’s 1st Cinco de Mayo Party

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Written by: Daniel
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I’m a fan of Tomatillo’s Mexican food and they are having a Cinco de Mayo Party. I’m going to be there. Anyone interested in joining me? Go to Facebook to make a reservation.

Dan

Come out to Tomatillo’s 1st Cinco de Mayo Party!

Enjoy your “RED DAY” with us and some of your favorite Mexican Flavors…

Food Specials!
2,000won Tacos (pork or chicken)
2,000won Taquitos (Pork)
2,000won Mini-Nachos

Drink Specials
2,000won Tequila Shots!
3,000won Margaritas!
3,000won Mexican Beer (Corona and Sol so far…)

Also…LIVE MUSICA.

Cinco de Mayo Band Line-Up

12:00-1:30—The Kari Vanderkloot Quartet (Latin jazz)

2:00-2:45—Dharma Club (Pop/rock)

3:00-3:45—Gitalottabass (Latin jazz)

5:00-6:30—South Mountain Orchestra (Latin jazz)

7:00-8:00—Mariachi Band

and that’s not all…

We’ll have a Kids Zone from 12 until 5pm–so bring out the kids for this event too.

And stay tuned for information about our 1st Annual Burrito Eating Contest!!!!!!

Date:
Tuesday, May 5, 2009
Time:
12:00pm – 8:00pm
Location:
Tomatillo, Jongak (at the little park next to store–follow the signs) Go out Jonggak Station exit 6.
City/Town:
Seoul, South Korea
Phone:
0182293650
Email:
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About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.




 
 

 
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