I love browsing menus before I go into the restaurant and this is something that I would really like people to do in Seoul. Soooo....Restaurant owners and restaurant goers, if you have a menu send it to me and I'll post it on my website. You can e-mail me at seouleats (at) gmail (dot) com.
Daniel Gray is a Korean-American Adoptee that returned to Korea in 2005 to rediscover his roots. He is a Korean food expert that has appeared on Bizarre Foods, Parts Unknown with Anthony Bourdain and more. He is the president of Delectable Travels and owns two restaurants: Brew 3.14 and Brew 3.15 in Seoul.