About and Press
Korean Culinary Tours
The Best of Seoul
Brew 3.15 Chicken
Saturday, September 19, 2009
Edward Kwon's Eddy's Cafe in Shinsegae Department Store
Roasted fig, arugula and cherry tomato confit!
Salads. I'm noticing that he likes cherries.
Hmmm...Tomatillos in Korea. Interesting.
Here is the menu. It has a fresh, California style food- it reminds me a bit of Wolfgang Puck's bistros.
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