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December 11, 2009
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Seoul Eats Recommendation by Chef Eddy of Hanspoon

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Written by: Daniel
Tags: , ,
Dear Seoul Eats.
I would like to introduce ‘Paul’ the real French bread shop in Seoul.

It’s in Yeouido. This is where you can get real Parisian French bread.

PAUL at Marriott Yeouido Park Centre
Marriott Hotel 1F, 28-3, Yeouido-Dong,
Yeoungdeungpo-Gu, Seoul, Korea
+ 82 2 2070 3201

www.paulkorea.com 

Chef Eddy trained at the Cordon Bleu in Toronto and London. He has worked in restaurants all over the world and he is currently a cooking teacher in Seoul. He is the president of Hanspoon, a culinary discovery club in Seoul. You can find about more about Hanspoon at www.cyworld.com/FSCG and on their Facebook page



About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.
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View Seoul Eats Favorites Map in a larger map
 

Location Guide:

 

Central Seoul: Samcheongdong, Insadong, Jongno, City Hall
Central Seoul 2: Myeongdong, Itaewon, Hannam, Dongdaemun, Haebangchon
Northeastern Seoul: Nowon, Ulijeonbu
Northwest Seoul: Hapjeong, Hongdae Sinchon, Ewha
South Seoul: Express Bus Terminal, Seoul National University of Education, Nambu Bus Terminal, Daechidong
Southeastern Seoul: Apgujeong, Sinsa, Olympic Park, Jamsil, COEX
Southwestern Seoul: Noryangjin Fish Market, Seoul University, Mullae, Sindorim, Yeouido


 
 

 
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One Comment

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  1. Thomas

    The real French bread finally arrived to Korea…..my wife is going to be so happy.
    Any other area where they might open in the future ?
    Thanks Daniel for telling us !!!!

    Thomas SCHEIDT

    Reply
    December 11, 2009 at 11:06 am



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