WINE CLASS
- The “Necessary” Package: 70,000 won(VAT별도)/per class
- The “Expert” package: 100,000 won(VAT별도)/per class
- The “ultimate Vinestock Afficionados” Package: 150,000 won(VAT별도)/per class
PS: available depth sessions of Wine from all over the world (France, USA, Chile etc…) or region (Burgundy, Piemonte, Barossa Valley etc…) depending on guest requests.
If you want to have more details about each package, just click the address below Thank you
http://cafe.naver.com/vinestock
Regards,
Thomas
Thomas: Wine Director – Sommelier
VINESTOCK
Muju Bldg.No.401
91-2, Banpo4-dong Seocho-gu
Seoul, Republic of Korea
Tel: +82 (0)2-536-6081
Fax: +82 (0)2-536-6082
e-mail: thomas
About the Author
Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.
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