Seoul Eats
Restaurant Reviews, Food News, and other tomfoolery.



Non-Korean Eats

January 7, 2010

Best Burgers in Seoul 2010

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Written by: Daniel
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About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.




 
 

 

Photoblog: Seoul Nights: Turn Piggy Turn, Roast up just right

Seoul Nights These days, I love to go out and just shoot pics with my camera. I am trying to get better with it as well. Here are some night shots that I took while I was out when I spotted a rotisserie pig by a tent....
by Daniel
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M Burger: New Burger Joint in Itaewon

Written and Photographed by Troy Zitzelberger M Burger Itaewon For weeks now I have been searching for a real burger. I have been looking for something juicy and delicious instead of these bland overly sauced burgers that lack ...
by Daniel
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Seoul Eat’s New Logo and New Page Layout

I am happy to announce that finally I have a new logo for the Seoul Eats Page. It has been designed by our company’s new webmaster and designer, Stephanie Jung. As you might know, I can’t draw very well and I am not...
by Daniel
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Dillinger’s Hamburgers are off the hook!

Hi, my name is Dan and I am a burger snob. But I think that is totally expected right? These days I have been checking out burger places in hopes that I will find that magical burger. Jacoby’s is now…meh. I went to ...
by Daniel
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Letters to Seoul Eats: Good Cheap Food Recommendations

Here is a letter I recently recieved: Hi Dan, I’m heading to Seoul with 3 of my friends at the end of the year and need some suggestions for good food. My friends are pretty psyched about eating good authentic Korean food...
by Daniel
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Chuncheon’s Most Famous Dakgalbi Restaurant: 1 Bonji

I am trying to get better with my video blogging. Here is my most recent video and I even edited it! Check it out! It’s on the best Dakgalbi Restaurant in Chuncheon: Myeongdong Dakgalbi 1 Bonji. Hi this is Dan Gray from S...
by Daniel
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Letters to Seoul Eats: I am looking Restaurants with Star Chefs!

Letters to Seoul Eats I love letters and these days, I’m getting quite a few because of the upcoming G20 Summit. Here’s a recent one. They are looking for star chefs. Any recommendations? Here’s the letter: De...
by Daniel
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Gorgonzola Pizza in Hongdae at Storia by Lauren McPhate

Gorgonzola Pizza at Storia in Hongdae, Seoul, Korea Storia HongdaeWritten and Photographed by Lauren McPhate On a chilly autumn night I went in search of pizza in Hongdae. After a few disappointing experiences in Hongdae the pa...
by Daniel
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One Comment


  1. dokebi

    are these burghers any different from American burghers? they look similar



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