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Here’s another addition to the Restaurant Menu Series.
Yaletown has a great array of bar and comfort foods. Everything is made in house by Chef Jason. It’s a great place to chillax with friends over a cold pint or a shot of Russian Vodka.
Drinks Menu
Russian Vodka for 35,000 a bottle! Wow! Cass is only 3,000 a pint.
The Yaletown Nachos are phenomenal. The Mushroom Burger is great as well.
Nightly Specials. We’ve got wings on Monday, Tuesday is Mexican Night-get your bottle of tequila.
About the Author
Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.
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Yaletown is in Shinchon, without the 'e' man. Pretty critical there.
I went to Yaletown not too long ago, but it was too late to get anything but a drink, as their kitchen had closed for the night. They do have a nice little space and their menu and prices look to be friendly, as was their staff.
I do hope they find their niche amongst all of the Shinchon pubs and drinkers.
I have been craving a mushroom burger. Nice to know they exist out here.
Me and some friends went to Yaletown last week and were disappointed. It took them a veery long time to give us the burgers and when I got mine it was cold. The taste was good though but the fries that came with was soft and cold. Sad.
I would recommend the burgers at The Best Burgers in Seoul at the top of Namsan, despite their modest name
The patty is made fresh behind the counter and the burger comes out with a nice smokey taste!