Know your K-food: Ox blood, hangover soup

Tuesday, February 16, 2010

Known as Sunji Haejangguk  선지해장국. This soup is made from collagulated ox blood which forms a mushy, filmy-tasting cube. This is stewed with vegetables and served piping hot.

As you can tell from my wording- NOT MY FAVORITE.

Apparently, the president (Lee Myeong-bak) likes it and we went to one of his favorite places to try the dish.

Dan

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