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April 12, 2010
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Microwaveable Cupcakes Spotted

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Written by: Daniel
Tags: , ,
Microwaveable Cupcakes! But are they good?
1 minute 20 in the microwave and they’re done.

Has anyone given these a try?

Dan

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About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor. Daniel can be found at the links below or at Google+.
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3 Comments

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  1. seoulfuladventures

    We made a blueberry version of the muffin in a cup a couple months ago. You can see for yourself how it turned out in our video, but it's safe to say we haven't tried it again since. You can see the video here http://seoulfuladventures.wordpress.com/2009/09/27/video-blueberry-muffin-in-a-cup/

    April 13, 2010 at 6:05 am


  2. Tamar1973

    I made a homemade version made in a coffe mug on my blog (which was also posted on Zenkimchi).

    http://koreanforniancooking.blogspot.com/2010/03/5-minute-korean-chocolate-mug-cake.html

    April 13, 2010 at 7:20 pm


  3. Lidia

    I tried the 3 varieties I found when I was living in Korea, more than one year ago, but I wouldn't be trying them again. There was the chocolate taste, the sweet potato taste and another one I cannot remember, and all of them had a strong artificial taste difficult to describe. Plus, they are way too sweet.

    May 17, 2010 at 11:54 am



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