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May 15, 2010

Fair Tteok by Yann Kerloc’h

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Written by: Daniel
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Fair Tteok from Yann Kerloc’h on Vimeo.

Last year I did the marketing for the Rice Cake Fair and Competition and one of the things that I really worked to do was to get media and press on the event. We had local press and the normal foreign press but more importantly I invited international bloggers and chefs to the event to make this truly global. One of the people I invited was Yann Kerloc’h and he made a video on the fair. He did an excellent job and I applaud his hard work. If any of you participated in the event last year, you might catch yourself in this video.

Thanks Yann!

Dan

Here’s what Yann had to say:


A group of foreigners living in Korea were invited at a competition of rice cake making during a fair in Seoul.
Some were good cooks, some were not.
And one thought it was easy…

I enjoyed filming this mix of sports competition, art and gestures. I filmed with two friends at two cameras. I made the editing knowing that a main “character” had stand out among the others.
As in my previous documentary “Still Alive”, there is no commentary nor music, i just let the facts speak for themselves and try to be thruthful to them.

See more of Yann’s Videos here http://www.vimeo.com/apostrophe



About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.




 
 

 

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