Photoblog: A Bloody Mary, Youngy, and a Fat Pastrami

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I met my friend Youngy the other day and I asked him what he wanted to eat. He answered in his British accent, “I must say, I’m a bit peckish for a proper sandwich.” So we decided to head over to Suji’s for a couple of Bloody Marys and Pastrami Sandwiches. They were delicious. For this post, I’ll just say it in pictures.

A Blood Mary

Youngy

A Fat Pastrami Sandwich

About the Author

Daniel

Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.