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January 20, 2011

Video: Chef Shawn Makes Mandu

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Written by: Daniel
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This is our old chef Shawn making mandu (dumplings) at O’ngo Culinary School and telling us about Korean girls. He’s a good guy and good chef. He cooks over at 50 in Apgujeong. www.ongofood.com

Subscribe to my youTube Channel to see more of my video projects. http://www.youtube.com/user/delawheresdan

Come take a cooking class or take a Culinary Tour in Seoul! http://www.ongofood.com Pictures are taken either with my Panasonic DMC-G2 Camera with 20mm Lens or with my iPhone 4G

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About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor. Daniel can be found at the links below or at Google+.




 
 

 
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