Food news, restaurant reviews, and other tomfoolery.


Cafes/Bars

July 14, 2011

Cafe Review: Cafe West ‘n East

More articles by »
Written by: Daniel
style=”height:25px !important; border:0px solid gray !important; overflow:hidden !important; width:460px !important;” frameborder=”0″ scrolling=”no” allowTransparency=”true”
src=”http://www.linksalpha.com/social?blog=Seoul+Eats&link=http%3A%2F%2Fwww.seouleats.com%2F2011%2F07%2Fcafe-review-cafe-west-n-east%2F&title=Cafe+Review%3A+Cafe+West+%27n+East&desc=Cafe+W.e.+west+%27n+eastEvery+once+in+a+while+a+new+concept+starts+in+Korea+that+is+very+fresh+and+new.+It+is+so+unique+that+soon+everyone+tries+to+copy+it.+For+example%2C+Vinyl+over+by+Hongdae+has+been+doing+cocktails+in+a+bag+for+years+and+now+you+can+find+copycats+in+many+other+parts+of+Seoul.+Reggae&fc=333333&fs=arial&fblname=like&fblref=facebook&fbllang=en_US&fblshow=1&fbsbutton=0&fbsctr=1&fbslang=en&fbsendbutton=0&twbutton=1&twlang=en&twmention=seouleats&twrelated1=seouleats&twrelated2=dustinmcole&twctr=1&lnkdshow=noshow&lnkdctr=1&buzzbutton=0&buzzlang=en&buzzctr=1&diggbutton=0&diggctr=1&stblbutton=0&stblctr=1&g1button=1&g1ctr=1&g1lang=en-US”>
Cafe W.e. west ‘n east
Every once in a while a new concept starts in Korea that is very fresh and new. It is so unique that soon everyone tries to copy it. For example, Vinyl over by Hongdae has been doing cocktails in a bag for years and now you can find copycats in many other parts of Seoul. Reggae Chicken in Hongdae has been around for ages and then Frypan did a concept that was very similar (however, Frypan became a huge franchise- one that I think will implode on themselves soon).  And there are also the western places such as Sultan Kebab that spawned many different copycats.
Oh…,my point. Most of the times these places fail because they are just copies and they don’t have a plan or a concept behind the restaurant.
Cafe W.e. “West ‘n East” seems to have a strong concept behind them and they seem to have a solid game plan for growth. 
Their concept is a modern Korean dessert cafe and they put their spin on Korean desserts such as hotteok, patbingsu and even cocktails and teas. 
My first visit there I had a banana hotteok and this was awesome because it was like a pancake stuffed with banana flambe- awesome. The hotteok was thick and fluffy and inside were bananas, melted sugar, and nuts.  The last time I went I had their mixed berry hotteok that was stuffed with dried blueberries, almonds, peanuts, cranberries and more. It came with a side of fruit for mixing. Good, but uber-sweet. I recommend the banana one more because it had more a caramel filling. The sugar didn’t quite melt so much in the berry one.
Their drinks are good as well. I like their vinegar drinks they have there- they are really refreshing. 
Oh, in winter they even roast sweet potatoes. It’s seems like a pretty sweet place.
2 stars (out of 4)

W.e. West ‘n east
Gangnam-gu Sinsa Dong 518-8
02-3445-0919
www.westneast.co.kr



About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.




 
 

 
20120523-194627.jpg

Live Blog: Le Toques Blanches Dinner at Tartine

I am in Tartine Alley in Itaewon having dinner with the chef’s association at Tartine Annex. We are discussing this month’s events and having a great meal courtesy of Chef Garrett of Tartine.
by Daniel
0

 
 
20120523-152437.jpg

Hu’s Table: a Discombobulated Italian Cafe

I know that is hard to survive as a restaurant. Especially if you are in an area that might not get too much foot traffic. Most businesses think the menu is the blame and they start to add and add and add stuff. I think that is...
by Daniel
0

 
 
wpid9604-P1420498.jpg

Photoblog: Flowers

I love the Korean letter for Flower: 꽂. It looks like a firecracker going off. Here are some shots I took using different filters.
by Daniel
0

 

 

Seoul Eats: Dan Drinks Black Garlic Drink

Will I like it? Check out the video and more videos at my youtube channel. http://www.youtube.com/user/delawheresdan?feature=watch
by Daniel
0

 
 
20120520-125732.jpg

Dream Cafe: Donation Study Concept

I am at Dream Cafe which is a study room, creative space concept that is run by the Cyworld group. Cyworld could have been the Google of Korea a long time ago before they sold their concept and eventually see it slowly lose pop...
by Daniel
0

 
 
20120520-105046.jpg

Live Blog: Lantern Festival and Buddha’s Birthday

Seoul for the last two days has been a spectical. The city was lit up in lanterns for the parade down Jongno and today the temples all beautifully adorned. It is a beautiful day out and you should get out to enjoy it. In honor ...
by Daniel
0

 

 
wpid9513-Seoul-Eats.jpg

Korea Private Tours: Customized Art and Food Tour for Kel

I have to say, I love my job. As part of O’ngo Food Communications I often get asked to do custom, Korea private tours for clients that are in Korea for a very short period of time but would like to see as much as possib...
by Daniel
1

 
 
Seoul Eats-10

Chocolate Factory: Custom Made and Delivered Chocolates

I like presents. But then again who doesn’t. So when I was sent an email by the Chocolate Factory to review their products I was happy to do so and I quickly sent off an order. The concept of the chocolate factory is that...
by Daniel
0

 



0 Comments


Be the first to comment!


Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>