Seoul Eats Meetup: Balwoo Gongyang Kong and Patbingsu at Haap

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Time:

Saturday, July 23 · 5:00pm – 8:00pm

Start:
O’ngo Culinary School

Cost: Dutch Pay- about 10,000 won

I am planning a Seoul Eats Meetup this Saturday at 5pm to have Temple Cuisine and then go to Haap. We’ll first go to Balwoo Gongyang Kong to have a Temple Cuisine Dinner and then we’ll go to my favorite patbingsu place for dessert. Who knows after, we might head out for a drink.

It will start from my cooking school. Go here for directions: http://www.ongofood.com/?page_id=24

We’ll go dutch. Dinner and dessert should be about 10,000 won. If you can make it e-mail me at seouleats at gmail dot com or RSVP here.

Find out more about the restaurants we are going to here:

Haap: http://www.seouleats.com/2011/07/patbingsu-from-haap.html

Balwoo Gongyang Kong: http://www.seouleats.com/2011/06/lunch-at-balwoo-gongyang-kong-redux.html

Come take a cooking class or take a Culinary Tour in Seoul! http://www.ongofood.com

Pictures are taken either with my Panasonic DMC-G2 Camera with 20mm Lens or with my iPhone 4G

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About the Author

Daniel

Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.