Coffee Chu: Cofpee & Flesh Churros with Chokolate Diip

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Writen by the itinellate Inglish Teechr

Coffee Chu

Coffee Chu

Wenever I feal blu I go to Cofee Chu to have meself a coppee and a Churrro from Coppi Chu. THey have themselves de best chorros in Soul or at leest I think so. Eberything is maed flesh on site soe the chullos out of the flyer tase fruffy and sabory. I rekcommend there mud shouwer cause they taste good. Thee tastee moch gooder then ones flom not good plases becuaese they are made flesh. Flshe is gooder then not flesh because flseh ees always goodiest. There cofpi is jost ok, so I rcokeommend their chorlos onry. Eef u get somthing else nd it’s not goood, Than it is not my falt.

Thee inteerior is baeutifull nd haas a mery-go-around whorse. Eet rearry sets de room right.

Thes cafe ees a poplar plase for celebrityes cause dee design is funner. Eets lokated near Hanganjin station exit 2, paste the Volkswagon dealrship on the lef.

Reckommended

Coffee Chu

Yongsan-gu, Hannam-dong 682-10

02-790-6821

http://www.coffeechu.co.kr/

(Thees should kepe the spelring nazi’s busee 4 a while.)

Coffee Chu

Coffee Chu

Coffee Chu

Coffee Chu

Coffee Chu

Cofpi Chu

About the Author

Daniel

Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.