Food news, restaurant reviews, and other tomfoolery.


Food News

December 15, 2011

Fresh Perspective: Christmas as seen by a Newbie

More articles by »
Written by: Daniel
Tags: ,
xmas
style=”height:25px !important; border:0px solid gray !important; overflow:hidden !important; width:460px !important;” frameborder=”0″ scrolling=”no” allowTransparency=”true”
src=”http://www.linksalpha.com/social?blog=Seoul+Eats&link=http%3A%2F%2Fwww.seouleats.com%2F2011%2F12%2Ffresh-perspective-christmas-as-seen-by-a-newbie%2F&title=Fresh+Perspective%3A+Christmas+as+seen+by+a+Newbie&desc=This+guest+post+was+written+and+photographed+by+Paula+Lee%2C+who+is+new+to+Korea+and+is+currently+studying+Korean+and+exploring+the+landscape.+You+can+follow+her+adventures+at+%3A%C2%A0http%3A%2F%2Fpaulainseoul.tumblr.com.+If+you+would+like+to+contribute+to+Seouleats+shoot+me+an+email+at+seouleats+at+gmail+dot&fc=333333&fs=arial&fblname=like&fblref=facebook&fbllang=en_US&fblshow=1&fbsbutton=0&fbsctr=1&fbslang=en&fbsendbutton=0&twbutton=1&twlang=en&twmention=seouleats&twrelated1=seouleats&twrelated2=dustinmcole&twctr=1&lnkdshow=noshow&lnkdctr=1&buzzbutton=0&buzzlang=en&buzzctr=1&diggbutton=0&diggctr=1&stblbutton=0&stblctr=1&g1button=1&g1ctr=1&g1lang=en-US”>

This guest post was written and photographed by Paula Lee, who is new to Korea and is currently studying Korean and exploring the landscape. You can follow her adventures at : http://paulainseoul.tumblr.com. If you would like to contribute to Seouleats shoot me an email at seouleats at gmail dot com.


It has only been a few weeks since I moved to Korea from the States and it just so happens that I arrived right smack in the middle of the holiday season. This is my very first Christmas here in South Korea and so far I have found Korean Christmas to be quite festive and mouth watering.

Its impossible to avoid Christmas back in the States. Drive by a residential street and you are bound to spot a few Christmas trees through living room windows or hear Mariah Carey is singing about how she wants you for Christmas on the radio. Every mall has a miniature North Pole where kids can share their wish list with Santa. So when I arrived to Seoul my initial thoughts were that Christmas is definitely not a big deal in Asia. I should have expected this as most Western holidays in Asia get put in the back seat. There’s no rush to buy Christmas gifts or to go home and decorate the window. Most commercial establishments, however, have started to embrace Christmas. When I walked through the streets of Seoul and store windows lined with tinsel and street poles decorated, I definitely felt like Christmas was near.

 Christmas decorations around Seoul.
Apart from the lights and decorated windows, my favorite Christmas trend in Korea though has to be the holiday food. It seems as though Koreans have embraced Christmas as a time for eating and I am incredibly excited about this. While I have noticed fancy restaurants offering Christmas dinners, I feel as though this trend is mostly limited to desserts. It is almost impossible to walk into a cafe or bakery and not see any food specially made for the holidays. Cafes have holiday themed drinks and I thoroughly enjoyed going to my local Dunkin Donuts and seeing Christmas donut cakes. Whenever I see these delectable desserts I can’t help but purchase one.

Didn’t you know? Donuts are totally Christmas food.
In my opinion, food is the great equalizer and I believe that’s why Koreans have turned to food to spread Christmas cheer. There is definitely no better way to bring people together or get people into a festive mood than through food. As you are being tempted by all the delicious holiday foods remember to be safe and warm. Merry Christmas to all…and to all a good night!



Come take a cooking class or take a Culinary Tour in Seoul! http://www.ongofood.com

Join the Seoul Eats Facebook Group Page to keep to date with the latest events.



About the Author

Daniel
Daniel Gray is a Korean adoptee that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. Their food tours and cooking classes are ranked as one of the top attractions in Seoul according to tripadvisor.




 
 

 
20101109_snsd1

12 Days of Korean Christmas: Day 9: Maids a Dancing

Girls’ Generation Christmas Girls’ Generation Christmas Girls’ Generation Christmas Girls’ Generation Christmas On the 9th day of Christmas, my true love gave to me 9 Maids a Dancing 8 Christmas Cards 7 ...
by Daniel
0

 
 
P1300303

12 Days of Korean Christmas: Day 8: Christmas Cards

Korean Christmas Cards On the 8th day of Christmas, my true love gave to me 8 Christmas Cards 7 Paper Lantern Christmas Trees 6 Locks for a fence 5 Christmas Cakes! 4 pairs of socks, 3 doggy outfits 2 Silly hats And a Santa tha...
by Daniel
0

 
 
P1290055

12 Days of Christmas: Day 6: Locks

On the Sixth day of Christmas, my true love gave to me: 6 locks for a fence Add caption 5 Christmas Cakes! 4 pairs of socks, 3 doggy outfits 2 Silly hats And a Santa that bows at me. See the other days of Christmas here: 12 Day...
by Daniel
0

 

 
P1070064

12 Days of Christmas: Day 5: Christmas Cakes

On the fifth day of Christmas, My True Love gave to me: 5 Christmas Cakes!4 pairs of socks,3 doggy outfits2 Silly hatsAnd a Santa that bows at me. Korean Christmas Cake Korean Christmas Cake Come take a cooking class or take a ...
by Daniel
0

 
 
IMG_3004

12 Days of Christmas: Day 2: Silly Christmas Hats

  Silly Christmas Hats And on the 2nd Day of Korean Christmas, my true love gave to me an animal-headed Christmas hat and a Santa that bows at me.
by Daniel
0

 
 
P1060666

12 Days of Korean Christmas: Day 1: Bowing Korean Christmas Santa

On first day of Korean Christmas, my true love gave to me a Santa that bows at me. Bowing Korean Christmas Santa Bowing Korean Christmas Santa Come take a cooking class or take a Culinary Tour in Seoul! http://www.ongofood.com ...
by Daniel
0

 

 

Salted Caramel Latte at Donut Plant and Tres Leche Donut

Salted Caramel Latte Tres Leche Donut I love Salted Caramel Lattes, but the first one I got at the donut plant lacked the salty punch I was seeking. I told the barista and after 2 tries, she got it right. Yum.The Tres Leche don...
by Daniel
0

 
 

Cinnamon Bun at Doughnut Plant in Ichon

Meh. Damn do I miss Cinnabon. What’s the big deal about Doughnut Plant? I think the donuts are overpriced and bready and the coffee is watery.The only good thing they have are the salted caramel lattes.
by Daniel
2

 



0 Comments


Be the first to comment!


Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>