Tuesday, June 19, 2012

Michelle's Ice Cream Diaries: National flower bread ice cream, so complex! (국화빵 아이스크림)



Michelle's Ice Cream Diaries: National flower bread ice cream, so complex! (국화빵 아이스크림)

So this is what I do instead of working, I photo-document and dissect my ice cream. But come on~ you've gotta hand it to the Koreans for coming up with some awesome ice cream concoctions!

So far this is my favorite, Gookhwabbang(국화빵) ice cream love the layering of all the textures and the red bean flavor mixed with the vanilla ice cream. So chewy, so cold, so good.

Written and photographed by Michelle Min

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