Beer For Books Event! Thursday, September 15th

Beer For Books

You can drink beer (or a cocktail) and help benefit children in developing countries by giving them books. I think that’s a pretty good deal because the more you drink, the more help you’ll give. For each drink you have, Suji’s Restaurant will donate 1000 won to Room to Read, a non-profit that provides books to children around the world.

There will food and a raffle for bottles of wine and gift certificates from local businesses. Photos from the event will be published in 10 magazine.

It will be on Thursday, September 15th from 7pm-11pm at Suji’s Restaurant.

For more info see:

RSVP at Suji’s Korea Facebook Page

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Come take a cooking class or take a Culinary Tour in Seoul!
Pictures are taken either with my Panasonic DMC-G2 Camera with 20mm Lens or with my iPhone 4G
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Daniel Gray

Daniel Gray is a Korean adoptee and entrepreneur that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007,, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (, which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. In 2013, he started Brew 3.14 Pizza Pub. His food tours, cooking classes, and restaurant are ranked as some of the top attractions in Seoul according to the website tripadvisor. He lives in Korea with his wife.

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