Food news, restaurant reviews, and other tomfoolery.

 
 

 
Seoul Eats-10

Chocolate Factory: Custom Made and Delivered Chocolates

I like presents. But then again who doesn’t. So when I was sent an email by the Chocolate Factory to review their products I was happy to do so and I quickly sent off an order. The concept of the chocolate factory is that...
by Daniel
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Caramel Waffles at Homestead Coffee are the bomb

Admittedly, I am a coffee snob. Like Dennis Leary I like coffee-flavored coffee and maybe a cookie to accompany it. So I was a bit suspicious about the waffles when there was a large queue of people waiting to get them at Homes...
by Daniel
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Bob’s Barbie: Meat Pie to Go

Location:
Cuisine:
Price:

The Bottom Line: 3 / 5 - Above Average
by Troyeatz
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Enigmatic Frenchman sends Pictures of his Just Desserts

Enigmatic Frenchman sends pictures of his desserts with a description of what they are. There was no review made, just pictures sent so…I feel like I should share them with you since they look utterly scrumptious. They ar...
by Daniel
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Tteokbokki Wars: Jaws Tteokbokki

Jaws Tteokbokki There are so many tteokbokki joints in Korea these days that it might be hard to figure out who is truly the best. I mean is it the ajumma down the street or is it one of these new fangled, franchised places. It...
by Daniel
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Oh Happy Day! Afternoon Coffee and Cherry Pie

The leftovers from Thanksgiving just keep coming.
by Daniel
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Snacking on the Go: Tteok and Carrot and Tomato Donut

  These days I feel like I am always running around for work and meetings and such so I have just a little time to grab some food and go. I try to eat as healthy as possible, but sometimes I like indulge in some junk food....
by Daniel
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My Ode To Stroopwafels

Stroopwafels Stroopwafels! I know you come from a land that I haven’t been. I know you are filled with gooey, caramel, deliciousness. I know you are heavy like the ceramic saucer you come served on, but I care not. I care...
by Daniel
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Oh, Bao has Deep-Fried Oreos. Yeah you heard me.

Deep-Fried Oreos And they are good! I really wasn’t expecting them to be, but the chocolate pieces have a dipped in milk quality and the cream becomes like…warm ice-cream. It’s sort of bizarre, but I like them...
by Daniel
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My Ode to Sang-Sang Bar

Ssang Ssang Bar (Chocolate Couple Bar) Ssang Ssang Bar, you are the cupid of ice cream. You are dressed in gold and adorn with a red heart  Underneath you have delicious chocolate spiked with two sticks. What am I supposed...
by Daniel
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Korean Icecream: Ba Bam Bar: Chestnut Bar

Ba Bam Ba Oh,Ba bam bar how you surprised me! Who knew that Chestnut Icecream could be so good. You are delicate with bits of buttery chestnuts. And what was in your center? It tasted of fruit or pear or cinnamon. So sweet! Muc...
by Daniel
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The KFC double cheese chicken Tower

KFC Double Cheese Tower Burger Talk about heart attack on a bun. This is KFC Korea’s new invention. It is a crisp chicken breast topped with sauce, fried hash brown disk, a slice of cheese, squeezed cheese,  lettuce,...
by Daniel
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My Ode to Korean Corn Icecream

Korean Corn Ice Cream The concept seems Alien to my westernized mind, but the yellow wrapper draws me in. Maybe it is possible for corn and dessert to be one. Maybe, possibly, inscrutably As I undress you, I am struck instantly...
by Daniel
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Korean Streetfood Carts

Who needs a truck when you have a cart? The street carts in Jongno have been putting up some original stuff these days and you could spend a whole afternoon munching and walking along the way. Here are some of the more interest...
by Daniel
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Korean Icecream: Watermelon Icecream Bar

My Ode To the Subak Ba (Watermelon bar) 6 years past and I still remember theeA mirage, a pyramid in the summer’s heat. Your red and green promise of refreshment made me seek you out amongst the freezebox. A weapon agains...
by Daniel
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He Dreams of Noodles in the Night

I Dream of Noodles Thanks Suji for sharing this.  Come take a cooking class or take a Culinary Tour in Seoul! http://www.ongofood.com Pictures are taken either with my Panasonic DMC-G2 Camera with 20mm Lens or with my iPho...
by Daniel
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Happy Pizza Fish Bread

Happy Fish Bread Is this going to be the new food trend in Seoul? In my years in Seoul, I have seen food trends rise and disappear like a cresting wave. One place becomes popular and then instantly there are dozens of imitators...
by Daniel
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Pies, Pies, Pies

Pies from Tartines Just a shot that I took on my way home the other day. They are always so tempting. Too bad I am on a diet.
by Daniel
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