Mixed Cold Noodles and Mandoo Cooking Class this Saturday July 10th

Dear Readers,

With the weather as hot as it is, I think what you need is something cool and light. So this weekend at the O’ngo Cooking Studio in Gangnam-gu, we’ll be making Bibimguksu (Cold noodles with vegetables and spicy sauce) and Mandoo (Dumplings with noodles, tofu, and pork).

Chef Shawn will first give a demo on how to make the different dishes and then you’ll get to make your own lunch.

Class will start at 11am. The cost is 55,000 won per person and this includes lesson, food, and drinks. You can RSVP by e-mailing Daniel Gray at seouleats at gmail dot com or by calling at 010 6661 7769. O’ngo Cooking Studio is located near Gangnam-gu Office (Subway Line 7  NOT Gangnam Station (Subway Line 2). A map with directions can be found here: http://www.ongofood.com/contact.html

Next Saturday, July 17th we will have a Samgyetang (chicken and ginseng soup) cooking class. This class will start at at 11am.

You can see our regular schedule of classes and tours on our calendar at http://www.ongofood.com/calendar.html

Finally! A reminder that tonight, Suji’s Restaurant is doing the Sky High Pastrami Special starting at 5pm. Get 100grams (3oz) of artisan made pastrami free with your pastrami sandwich order at all Suji’s Restaurant. They’ll be doing this promotion all month.

Cheers,

Dan

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