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Central Seoul 2, Non-Korean Eats, Restaurant Reviews, The Best of Seoul

Review: Pizzaria D’Buzza

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Pizzaria D’Buzza makes a dang good pie. Now I can’t say it is the best I have ever had, but they make a very satisfying pie. I think the crust could be a bit crispier. The toppings are good and so is the marinara sauce.

I also got the bitz (or something like that) which are little rice balls. The one we had ha cheese inside and topped with Parmesan cheese and truffle oil.

The balls were ok, nothing special. I did appreciate that had something unique on the menu though.

The atmosphere is quaint yet loud. They insist on pumping out loud techno music while you dine in a dimly lit romantic atmosphere.

Overall, the food is good and I would go again. However, I am still looking for my perfect pizza pie. This one is close though.

Dan

Pizzaria D’Buzza
3-stars (good sauce and toppings, crust could have been a bit crispier. Loud techno is annoying.)
743-33 Hannam-dong, Yongsan-gu, Seoul (서울특별시용산구 한남동 743-33); +82 2 794 9474;
www.buzzapizza.com;
open daily, 11:30 a.m.-11 p.m.; closed 3 p.m.-5:30 p.m. on weekdays.

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Comments

  1. raspberryprodigyone says:

    I agree with all your comments, frankly the techno music was very annoying and maybe we ate quickly because of it. I would go again because as you the say the pizza is pretty damn good!