Peninsula Italian Restaurant at Lotte Hotel Osso Bucco over Saffron Risotto You must have pickles at Italian Restaurants in Korea Osso Bucco and Pumpkin Gnocchi are Top Notch! by Daniel Gray (Seouleats) The other day, my good f...
Chef Ciarian Hickey over at the W-Hotel is one of the last foreign head chefs in Seoul. He has had his position for almost 5 years because he is constantly innovating. Over his tenure he has made the W-hotel ‘The Hip̵...
RESTAURANT HAS CLOSED Chef Matthieu of Le 75 A restaurant that I got to preview about 2 weeks ago has had their soft opening and they are ramping up. The food is excellent and all made by Chef Matthieu. The chef asked me to try...
G20 Seoul Summit 2010 The G20 Global Summit puts Seoul on the world stage. Now even though each country’s delegates are all coming her for a specific purpose, there is one thing that unites them all: they all have to eat....
Milano Seafood Jjim I’ve been meaning to put up the rest of my pictures from my most recent visit to Jung Shik Dang. Their new restaurant is over by Shindang near Samwon Garden. You can find directions to their location o...
Hello Seouleats, Here’s a recent letter that I recieved My name is D.K. and I will be visiting Korea for three weeks in July 2009. I’m currently working at X.X.X. as a part of the beverage team as well as the servic...