Tag Archives: seoul magazine

Quick Bites: Gyeongnidan Food Tour

Originally published in the June Edition of Seoul Magazine. Reprinted with Permission. The Gyeongnidan area is one of the hottest places for food thanks to the rise of young entrepreneurs that are focused on taste rather than slippery dreams of franchising. If you are tired of the Itaewon food scene, head out Noksapyeong Station (Line […]

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February Seoul Magazine: Retro Oven, Steamed and Grilled Shellfish

You can find out my recommended eats for February in the current issue of Seoul Magazine. You can find the magazine at local bookstores and at many eateries and bars in Seoul. They are also given out on Korean Air and are at visitor centers of Seoul. Here is a taste of what is in […]

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Review: Black Fowl is Fair: Black Chicken Ginseng Soup

This article was originally published by Seoul Magazine in the August 2010 issue. It is being reprinted here with permission. Please read my monthly columns in Seoul Magazine. The magazine can be found in many establishments around the city and at their bookstore in Samcheongdong. You can also read their online magazine at http://www.seoulselection.com/index.php/home/ Black […]

Posted in Central Seoul, Korean Eats, The Best of Seoul | Also tagged , , | Leave a comment
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