Tastemakers Wine Pairing at Namu W-Hotel

Taste Makers at Liquid Namu

Chef Ciaran Hickey of the W-Hotel told me about this exciting event at their bar Liquid at their premium restaurant. They’ll be having a tasting of fine French wines and pairing them with AOC French cheeses. A night with fine wines and fine cheeses? It sounds like a perfect evening. 

The cost is only 70,000 won a person and it is on Wednesday (tomorrow night) from 8pm to 10am. You can reserve at Namu : 02-2022-0222 or email at [email protected]

Daniel Gray

Daniel Gray is a Korean adoptee and entrepreneur that returned to Korean in 2005 because he wanted to try and find his birth mother and to learn about Korean culture. He started a restaurant review blog in 2007, www.seouleats.com, that became a local and international hit. He and his blog has been featured in the New York Times, Monocle Magazine, The Kimchi Chronicles, Bizarre Foods, Rudy Maxa, Olive Magazine, Euronews and much more. He now is a partner at O’ngo Food Communications (www.ongofood.com), which is a culinary tourism and consulting company that offers Korean cooking classes and restaurant tours to travelers. In 2013, he started Brew 3.14 Pizza Pub. His food tours, cooking classes, and restaurant are ranked as some of the top attractions in Seoul according to the website tripadvisor. He lives in Korea with his wife.

More Posts - Website

Follow Me:
TwitterFacebookLinkedInGoogle PlusYouTube

This entry was posted in Activities/ Events and tagged , , . Bookmark the permalink. Post a comment or leave a trackback: Trackback URL.
  • Archives

  • Categories

  • Calendar

    July 2014
    S M T W T F S
    « Jun