Taste of Jeju

Here are some restaurants

I visited during my trip to Jeju.

First up, Daemun-jip.

They’re known for grilled and braised hairtail fish,

and the food was great—

the staff were especially kind.

Second is Dangke Olle Guksu.

Jeju is famous for bommal guksu,

a noodle dish made with sea snails.

Light, comforting, and full of flavor.

Third, Kim Man-bok Gimbap.

Gimbap made with abalone-seasoned rice

and thick egg omelet—

simple, but incredibly satisfying.

📍 Addresses below 👇

Naver Map Link: Daemun-Jip

484, Hallim-ro, Hallim-eup, Jeju-si, Jeju-do, South Korea

Naver Map Link: Dangke Olle Guksu

584, Minsokhaean-ro, Pyoseon-myeon, Seogwipo-si, Jeju-do, South Korea

Naver Map Link: Kim Man-bok Gimbap

41, Ora-ro, Jeju-si, Jeju-do, South Korea