My buddy Zenkimchi was invited to speak at the intellectual forum, TED, and in this video he talks about Korean food…

Shin Kim from the fabulous site Shinshine has translated the Chosun Weekly article on the "Food Musketeers" …

Just another post of what the food bloggers are doing in Korea to market Korean food. I think this is like the umpteent…

Foodcoma911 has left Korea ㅠㅠ but she got to do it in style by traveling on Korea Air's Business Class flight. D…

From zenkimchi.com there is a great series of posts frim Tammy of Calikorean cooking. She is doing 12 days of tteokbok…

Part of my work involves doing research on the perceptions of Korean food by non-Koreans. There was a controversy abou…

Zenkimchi, Fatman Seoul, and Seoul Eats in Korean Times. By Ines Min Contributing Writer In the past five years, a ne…

This is the message that Joe McPherson sent out: "Bizarre Foods with Andrew Zimmern" will premiere its South …

Foodbuzz 24, 24, 24: Behind-the-Kitchen with Chef Hu-nam Kim of Star Chef Posted in: Restaurant Last month, we were he…

I don't know how Joe from Zenkimchi does it, but he consistently finds all the really weird food in Korea. It must…