The jury is out on Thai Garden right now. I'm going to go back in a week or so. The food was good, but it wasn't Thai Orchid good. I understand that it is the middle of winter and getting authentic Thai ingredients is difficult, but there should be an attempt. OK, my major pet peeve is that they didn't use the bright, spicy, citrusy, Thai bird peppers. You know what I mean- the tiny peppers that come in green and red; they make dishes Thai. Also, they didn't use lemongrass- I don't think at all.
And while I'm on my soapbox, most of my favorite Thai staff members are gone.
I'm going to give them a week and then I'm going to try again- I have to check out their seafood.