Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
No. I don't know what's on top. It could be liver or another smoked meat. How's life treating you these days? Do you get any decent food where you are?
That smoked salmon looks unbelievable! The color is great...but is that a hunk of chocolate on top of it?
ReplyDeleteNo. I don't know what's on top. It could be liver or another smoked meat. How's life treating you these days? Do you get any decent food where you are?
ReplyDeleteFunny you ask. I finally decided to take a picture to our "canteen". I'll post about it in a few minutes.
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