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Seoul Eats

Ollegil Hanjan

Wednesday, March 08, 2017

"모듬전과 함께 전국 각지의 다양한 막걸리를 맛 볼 수 있는 곳으로 분위기가 좋은 곳입니다. " 이병용 셰프님이 추천하신 올레길한잔입니다. * 올레길한잔 * 주소: 서울 성동구 한림말1길 17 * 연락처: 02-6203-4565 This is Ollegil Hanjan recommended by Chef Byoung Young Lee. He says, "You can try different kinds of Makgeolli (Korean rice wine) from all over Korea with Modem-jeon (Korean pancake) in a good Korean pub atmosphere." * Address: Seoul Seongdong-gu Hallimmal 1gil 17 * Phone: 02-6203-4565 #Chef #올레길한잔 #막걸리 #모듬전 #전맛집 #옥수동맛집 #옥수맛집 #퓨전포차 #전국막걸리 #맛집 #푸드스타그램 #맞팔 #일상 #데일리 #소통 #마켓스퀘어 #맛있다 #먹스타그램 #koreanfood #daily #gourmet #yummy #foodie #foodstagram #instafollow #instafood #f4f

A post shared by Market Square (@marketsqkr) on Feb 27, 2017 at 12:00am PST

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About me

Daniel Gray is a Korean-American Adoptee that returned to Korea in 2005 to rediscover his roots. He is a Korean food expert that has appeared on Bizarre Foods, Parts Unknown with Anthony Bourdain and more. He does food tours, events, and consulting in Seoul and owns two restaurants: Brew 3.14 and Brew 3.15 in Seoul.

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