Are you a buyer coming to Korea on November 7th to the 11th for Korea Food Expo? If you are we have a special Night Din…

Here is an e-mail I got from a guest that was in Korea to adopt a Korean baby. They had joined our food tour and they…

A guest of ours on our Night Dining Tour posted a video! Pretty cool^^ Check it out here Come take a cooking class or…

I was asked by KTO to write a few articles on the topic of Korean food for their website, Koreataste.org . Here is m…

These are the fine doctors from Belgium that were brought over by LEO Pharm. Thank you so much for joining us on our n…

When Washington Post Reporter Michael Alison Chandler came to Seoul , I was lucky enough to help her with her story on …

Jesus Loves Kimchi Yesterday at our cooking school, we had a special guest: Jesus. He came to our cooking class at 1…

You can subscribe to my youtube channer at Delawhere's Dan :  http://www.youtube.com/user/delawheresdan I am at…

The last few months have been very busy for my company.   Our last project was to design culinary tours in Korea for to…

Bottoms up! Korean Soju Shots I just wrote an article for Koreataste.org which has been kind enough to ask me to…

Last week's Mandu and bibimguksu was a big success and we had 9 people come to our cooking studio to learn from Che…

When Rudy Maxa of Rudy Maxa's World Came to Seoul, the General of Kwangjang market played him a show. This guy has…

Corn Sandwich from 7-11 Here's the stuff Look at those luscious chunks of corn Jack is a genetics profes…

Makgeolli in a suggestive jar Go Here for more information on the tour

Last Thursday, I took a group of foodies out for a night dining tour.  They decided that they wanted to have some live…