Between tours and work, my schedule hasn't left me a lot of time for blogging. Don't worry, I have still been taking pictures. Here is the dinner course that I had at Congdu Restaurant. It was a great dinner made even better by sharing it with friends. Once I can get to my computer, I will write a description of what I had.
50 Jongno-gu, Saemunan-gil Seoul National History Museum
Open from 11:30-2pm and 5:30pm to 10pm
Cost: 20,000 lunch and 35-100,000 a person for dinner.
Getting There: Go out Gwanghwamun Station (line 5) Exit 7 and walk straight for 5 minutes.
|Carrot Puree, Spring Salad|
|Beef Tartar with caviar marinated with 5, 10, and 15 year old soy sauce|
|Seaweed Chicken Consumme with Rice Cake|
|Fried Tofu with Soybean Sauce and fresh kimchi|
|Braised Snapper with orange soybean sauce|