Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
Pinkberry's an obvious double entendre, but how about Red Mango? Hmm? Hmm?
ReplyDeleteAnyway, I'm surprised your buddy Travis took this up as a vid topic: he doesn't seem to interested in pink berries in any way, shape, or form. ;)