Hey Aussies! What's the most popular Ethnic Cuisine in Australia?

I'm putting this out there for my Australian Readers, because my research shows that that Australia has a very unique food culture that puts an emphasis on locally grown and raised ingredients fused with Asian and Mediterranean influences. Is that too broad an assessment?

Oh, the other stuff that comes up is that Aussies like Meat Pies, Lamingtons, Veggiemite, BBQ, and lots of ketchup.

Please speak up and leave a comment!


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