Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
Ate here today (again) on my way to work; was craving a nice clean bowl of bibimbap, and sobahn delivers pretty well.
Got the tomato salad as a side, and the dressing was pretty good by Korean salad dressing standards - a balsamic vinegar and soy sauce reduction with lemon juice and vegetable and sesame seed oils, a rendition of the basic Japanese wa-fu dressing. A little on the sweet side but not bad.
I've been meaning to go here. Maybe I will today^^
ReplyDeletethe chicken teriyaki bibimbap is sooo good!!!
ReplyDeleteAte here today (again) on my way to work; was craving a nice clean bowl of bibimbap, and sobahn delivers pretty well.
ReplyDeleteGot the tomato salad as a side, and the dressing was pretty good by Korean salad dressing standards - a balsamic vinegar and soy sauce reduction with lemon juice and vegetable and sesame seed oils, a rendition of the basic Japanese wa-fu dressing. A little on the sweet side but not bad.