Michelle's ice cream diaries: Day two of procrastination, Ahmatnah (아맛나) Ah~ it's so tasty!

ahmatnah

I have an inkling suspicion that most Korean ice creams have some sorta red bean factor in it. :( 50% and :) 50%

Popular posts from this blog

How many Calories are in Soju, Rice Cakes, Kimbap, and other Korean Foods

Calories in Soju and other things I Know about Korea's Famous Swill

5 of the Best Jajangmyeon 짜장면 in the City of Seoul, Korea