Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
Eating the Undead: The 6 Month Undecomposing McDonald's Happy Meal
Daniel Lee Gray
Hmmm...maybe we should be more aware of the food that we eat. You saw the mechanically separated chicken. Then again, if there is ever a nuclear war, I know what I'll be storing in my bomb shelter.
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