Seafood Soup and Cockles Bibimbap at Yeonnam Sikdang 연안식당

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Seafood soup from yeonnam sikdang 연안식당. It’s the best thing to have in Korea on a frigid day. I think Korea does not get enough credit for their seafood, especially their soups. The daikon radish in the broth just adds something that is light, sweet yet not over powering. The leeks and watercress also add a bit of freshness as well. This soup had clams, red scallops and much more. The restaurant is also famous for their bibimbap made with cockles, chilies, green onions and buchu which is like a chive, but not. If you add some of their special sesame oil it makes it amazing. This restaurant has branches all over but I am a fan of the Mangwon one because the owners are nice. Yeonnam Sikdang 연안식당 [KakaoMap] 연안식당 망원점 134, World Cup-ro, Mapo-gu, Seoul  http://kko.to/GClTSJK0M

Inner Garden Tea House in Nagwon

I am always on the lookout for new cafes and new places to take guests to in Korea. I was lucky enough to stumble upon 뜰안 (Inner Garden) near my office. It's got a great sense of traditional style and the tea is pretty good. I really like the little garden they have and their hanok styling. My only complaint is that they try a bit too hard to copy my other favorite tea house: the second best tea house in Seoul over in Samcheongdong.

뜰안 (Inner Garden)
02-745 7420
www.cafeaeran.com
Go out Anguk Station Exit 4 and go straight. Make a left at Nakgwon Market (낙원상가) and make a right after Crown Hotel.
Inner Garden Tea House
Inner Garden Tea House



Inner Garden Tea House
Inner Garden Tea House
Inner Garden Tea House
Inner Garden Tea House
Inner Garden Tea House
Inner Garden Tea House
Inner Garden Tea House
Inner Garden Tea House
Inner Garden Tea House

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