Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
It's hard to get great Chinese food in Seoul. Daehan Shijang is famous for their xaolong bao but they weren't soupy this time. Sigh. Their other dishes were good though. Maybe they just had a bad day. via Instagram http://ift.tt/2bza1TB
