Hi Folks,
Between tours and work, my schedule hasn't left me a lot of time for blogging. Don't worry, I have still been taking pictures. Here is the dinner course that I had at Congdu Restaurant. It was a great dinner made even better by sharing it with friends. Once I can get to my computer, I will write a description of what I had.
Congdu
50 Jongno-gu, Saemunan-gil Seoul National History Museum
#02-722-7002 www.congdu.com
Open from 11:30-2pm and 5:30pm to 10pm
Cost: 20,000 lunch and 35-100,000 a person for dinner.
Getting There: Go out Gwanghwamun Station (line 5) Exit 7 and walk straight for 5 minutes.
Cheers,
Dan
Between tours and work, my schedule hasn't left me a lot of time for blogging. Don't worry, I have still been taking pictures. Here is the dinner course that I had at Congdu Restaurant. It was a great dinner made even better by sharing it with friends. Once I can get to my computer, I will write a description of what I had.
Congdu
50 Jongno-gu, Saemunan-gil Seoul National History Museum
#02-722-7002 www.congdu.com
Open from 11:30-2pm and 5:30pm to 10pm
Cost: 20,000 lunch and 35-100,000 a person for dinner.
Getting There: Go out Gwanghwamun Station (line 5) Exit 7 and walk straight for 5 minutes.
Cheers,
Dan
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| Carrot Puree, Spring Salad |
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| Beef Tartar with caviar marinated with 5, 10, and 15 year old soy sauce |
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| Seaweed Chicken Consumme with Rice Cake |
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| Fried Tofu with Soybean Sauce and fresh kimchi |
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| Braised Snapper with orange soybean sauce |
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