Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
Is it too much to ask for coffee place open at 8am in Korea? Luckily there is one. I was at Standing coffee after a 2 mile run. Now if the barista could make a decent cappuccino! He poured the shots over the foam so it became a short latte! Meh.
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