Holy Cow has haebangchon changed. I lived here for about 6 years and it is soooo different now. It used to just have di…

H-Makgeolli in HBC I haven't been to this place in a long time and I don't know why.  The food is, as it al…

Korean Taste Tour - Seoul Eats Cafe Jeje Here is another picture taken with my new wid…

Korean Taste Tour - Seoul Eats Cafe Jeje Cafe Jeje is my new favorite cafe and since i…

Hungry Dog in Haebanchon Hungry Dog is a dive bar turned breakfast and sandwich joint. It's the place to go afte…

Standing Coffee Is it too much to ask for coffee place open at 8am in Korea? Luckily there is one. I was at Standing…

My diet has hit a wall this week. I mean the week started out good. I went running Monday- Wednesday, but then work and…

Here is the sign for Fermentation Trail-abration. The crew has all done a great job preparing and they have lots of gre…

This was a random sign that I saw as I was heading back to the HBC. It's a long winding rant with a cryptic message…

HBC Music Festival Suffice it to say, everyone survived the rapture. If it had occurred I don't think anyone wou…

Pizza at Trevia di Roma in Gyeonidan Rating 3 Stars: Highly Recommended (Fresh and Exciting Toppings, crisp pizza,…

Lamb Chili Sandwich from Casablanca I spent the day in search of the perfect sandwich and by nightfall, I had found …

Let's try something new today: a Photoblog post, but first a quick word. NOA is a cute little bistro run by a coupl…

Le Saigon in Haebangchon. Picture by Paul Ajossi During the summers I crave raw vegetables and a big, leafy, crispy …

I love Gupnae Chicken because it is: 1. BBQ'd and not battered and fried. 2. The spicy sauce is awesome and not s…

In the last week, I've been revisiting the eateries in my area. Something I haven't done in a while. Most of th…

Seoul Eats is always happy to have people contribute their honest reviews of restaurants. Here is one from Lauren McPha…