Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
My favorite restaurants are the ones with history. This one has been around for over 20 years and it is a lasting reminder of the neighborhood. They serve 1 dish: spicy pork with an option for soup. You get your own sides and rice. It's run by just one grandma. Dropped Pin near 67-6 Nonhyeon 2(i)-dong, Gangnam-gu, Seoul http://goo.gl/maps/xFStg
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