Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
Grilled fish and rice is always one of my favorite meals since I was young. I had some calchi, samchi, and gulbi from jeonju shikdang for dinner. The place has been around for more than 20 years. I love their dolsot rice. Yum. #Seouleats #fish #koreanfood #dinner
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