--> Privacy Policy Cookie Policy

Advertisement

Posts

Showing posts with the label ginseng

Is 6 year-old Red Ginseng Extract Really worth its weight in Gold?

Cheong Gwangjang So the other day at Jegi-dong, Gyeongdong Market, I finally decided to try the red ginseng extract to see if it was really as special as people say it is. Koreans say that red ginseng is a cure-all and it gives (men) people incredible stamina, it's good for their minds, and it will be good for their...you know: bedroom prowess. Anyway, not that I have any problems with that (and if I did, I wouldn't announce that here), so I went ahead and bought a small bottle of the 6year, "plus +" Ginseng extract which is supposed to be the highest quality ginseng extract on the market. The taxi driver I showed the bottle to after I bought it, told me that it was the same brand that he uses and he told me it was good for everything especially...my penis. He demonstrated what this would do to me with a lot of fist pumps.  He also told me that Cheonggwanjang brand was the best and that it is mainly all ginseng and not just a little bit of ginseng mixed with a lo...

Geumsan Ginseng Festival.

August 29-September 7 Geumsan is the prime growing area for Korean ginseng. During the Festival, you can see how ginseng grows, experience hand picking the plant, learn about its health benefits, and enjoy traditional folk dances and music events. http://www.geumsan.go.kr/festival/eng.html

Dictionary of Popular Korean Dishes

Here is a Listing of Popular Korean Dishes with a brief description of what each dish is. The dish also has the dish's name in Hangul as well. Dan 1. 비빔밥 (bibimbap)/ Rice Mixed with Vegetables and Beef Bibimbap is a popular, healthy dish that is served in a large bowl with its ingredients arranged by color. The rice is topped with cooked vegetables such as squash, mushrooms, carrots, fern brake, beef, and fried egg. Everything in the bowl is mixed in thoroughly with red chili paste before eaten. Vegetarian Option Available. 2. 돌솥비빔밥 (dolsot bibimbap)/ Stone Pot Bibimbap This is one of the most delectable variations of bibimbap. Rice topped with vegetables, beef, and egg is served piping hot in a heated earthenware bowl. The bowl continues to cook the ingredients at the table and gives the rice a distinctly crisp texture. Vegetarian Option Available. 3. 산채비빔밥 (sanchae bibimbap)/ Mountain Vegetable Bibimbap This type of bibimbap consists of lots of freshly picked mountain shoots and...